Centiliter to Imperial tablespoon
cl
imp tbsp
Conversion History
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Quick Reference Table (Centiliter to Imperial tablespoon)
| Centiliter (cl) | Imperial tablespoon (imp tbsp) |
|---|---|
| 1 | 0.56312127564999956923 |
| 2 | 1.12624255129999913845 |
| 4 | 2.25248510259999827691 |
| 10 | 5.63121275649999569227 |
| 25 | 14.07803189124998923067 |
| 33 | 18.58300209644998578448 |
| 50 | 28.15606378249997846133 |
About Centiliter (cl)
A centiliter (cL) is one hundredth of a liter (0.01 L), equal to 10 milliliters. It is used primarily in European contexts for beverage servings: wine is often served in 12.5 cL, 25 cL, or 37.5 cL portions; spirits are served in 2–5 cL measures; spirits bottles are typically 70 cL or 100 cL. The centiliter is common on restaurant menus, nutrition labels, and bar measuring equipment across France, Germany, Spain, and Scandinavia.
A standard restaurant wine glass portion in France is 12.5 cL. A shot of spirits is typically 2–4 cL.
About Imperial tablespoon (imp tbsp)
The imperial tablespoon is a unit of volume equal to approximately 17.758 milliliters, defined as five-eighths of an imperial fluid ounce. It is used in older UK and Commonwealth cooking recipes. The imperial tablespoon is larger than the US tablespoon (14.787 mL) but smaller than the Australian tablespoon (20 mL). Modern British and Commonwealth recipes have replaced it with the 15 mL metric tablespoon, but it persists in pre-metrication cookbooks.
Older British recipe books specify tablespoons of approximately 17.8 mL — larger than a US tablespoon but smaller than an Australian one.
Centiliter – Frequently Asked Questions
How many milliliters are in a centiliter?
One centiliter (cL) equals 10 milliliters (mL). A standard shot glass (4 cL) therefore holds 40 mL.
Why do European wine labels use centiliters?
Centiliters fall neatly in the 5–75 cL range for wine servings, avoiding decimal points. A standard wine bottle is 75 cL, a half-bottle is 37.5 cL, and a restaurant serving is commonly 12.5 cL.
How many centiliters are in a standard spirits bottle?
A standard spirits bottle is 70 cL (700 mL) in the UK and EU. In the US, the standard is 75 cL (750 mL, a "fifth"). Miniature bottles are typically 5 cL (50 mL).
Is the centiliter used in the United States?
The centiliter is rarely used in the United States, which relies on fluid ounces and milliliters instead. Imported European spirits may display cL on labeling.
How does the centiliter relate to the fluid ounce?
One US fluid ounce equals approximately 2.957 cL. One centiliter equals about 0.338 US fluid ounces. A standard US 1.5 oz shot equals roughly 4.44 cL.
Imperial tablespoon – Frequently Asked Questions
How many milliliters is an imperial tablespoon?
One imperial tablespoon equals approximately 17.758 mL — larger than the US tablespoon (14.79 mL) and smaller than the Australian tablespoon (20 mL). Modern UK metric tablespoons are standardized at 15 mL.
What is the most common baking disaster caused by tablespoon size confusion?
Leavening failure. Baking powder and baking soda are measured in tablespoons, and the difference between a US tablespoon (14.8 mL), an imperial tablespoon (17.8 mL), and an Australian tablespoon (20 mL) is 15–35%. Too much baking soda makes bread taste metallic and soapy; too little and it does not rise. A British grandmother's scone recipe used in an American kitchen with US tablespoons will under-leaven by 20%. Professional bakers avoid this entirely by weighing leavening agents in grams.
Is the imperial tablespoon still used in UK cooking?
No. Modern UK cooking uses 15 mL metric tablespoons. The imperial tablespoon (17.76 mL) appears only in pre-1970s British cookbooks.
How many imperial teaspoons are in an imperial tablespoon?
One imperial tablespoon equals 3 imperial teaspoons (each ≈ 5.92 mL), giving 3 × 5.92 = 17.76 mL. The same 3:1 ratio as in US and metric systems, though the absolute sizes differ.
What is the standard tablespoon size in Australia?
The Australian tablespoon is 20 mL — the largest of the major English-language cooking tablespoons. Australian recipes therefore use fewer tablespoon counts than US or UK recipes for the same volume.