Imperial cup to Decaliter
imp cup
dal
Conversion History
| Conversion | Reuse | Delete |
|---|---|---|
| No conversion history to show. | ||
Quick Reference Table (Imperial cup to Decaliter)
| Imperial cup (imp cup) | Decaliter (dal) |
|---|---|
| 0.25 | 0.00710326562497055 |
| 0.5 | 0.0142065312499411 |
| 1 | 0.0284130624998822 |
| 2 | 0.0568261249997644 |
| 4 | 0.1136522499995288 |
| 8 | 0.2273044999990576 |
About Imperial cup (imp cup)
The imperial cup is a unit of volume equal to half an imperial pint, approximately 284.1 milliliters. It was historically used in British cooking recipes and is still found in older UK and Commonwealth cookbooks. The imperial cup is distinct from the US legal cup (240 mL) and the Australian metric cup (250 mL). Since the UK's adoption of metric measures, the imperial cup has largely fallen out of use, replaced by milliliters and the 250 mL metric cup.
Older British recipes (pre-1970s) may call for cups measured as imperial cups (~284 mL). A standard UK teacup holds about 1 imperial cup.
About Decaliter (dal)
A decaliter (daL) is ten liters, a metric unit used in brewing, winemaking, and fuel distribution where single-liter precision is unnecessary but kiloliter scale is excessive. Common in European agricultural contexts — grain harvests, wine production statistics, and fuel depot transfers. Home brewers and small winemakers often work in decaliter batches (10–50 daL), and a standard wine barrel holds 22.5 daL (225 L).
A small homebrew batch is typically 1–5 daL (10–50 L). A standard wine barrel holds roughly 22.5 daL (225 L).
Imperial cup – Frequently Asked Questions
How many milliliters is an imperial cup?
One imperial cup equals approximately 284.1 mL — half an imperial pint (568 mL). This is larger than both the US legal cup (240 mL) and the Australian metric cup (250 mL).
Is the imperial cup still used in the UK?
The imperial cup is largely obsolete in modern UK cooking, which now uses metric measurements. It may appear in old British recipe books published before the 1970s metric changeover.
How does the imperial cup compare to the US cup?
An imperial cup (284.1 mL) is about 18% larger than a US legal cup (240 mL). When using old British recipes in the US, 1 imperial cup ≈ 1.18 US cups — worth adjusting in baking.
What replaced the imperial cup in British recipes?
Modern British recipes use metric measures: milliliters (mL) for liquids and grams (g) for solids. The BBC and major UK food publishers phased out cup measures in favor of grams through the 1970s–1990s.
How many imperial cups are in an imperial gallon?
There are 16 imperial cups in one imperial gallon (8 pints × 2 cups/pint = 16 cups).
Decaliter – Frequently Asked Questions
What is a decaliter?
A decaliter (daL) is a metric unit equal to 10 liters. The prefix deca- means ten in the SI system. It sits between the liter and the hectoliter (100 L) in the metric volume scale.
Where is the decaliter used in practice?
The decaliter is used in European brewing, winemaking, and agricultural contexts. Home brewers use it for batch sizes (1–5 daL), and some agricultural fuel systems dispense in decaliters.
How many decaliters are in a wine barrel?
A standard Bordeaux barrel (barrique) holds 225 liters = 22.5 daL. A Burgundy barrel holds 228 liters = 22.8 daL. American oak bourbon barrels typically hold 200 L = 20 daL.
How does a decaliter compare to a US gallon?
One decaliter equals approximately 2.642 US liquid gallons. A 10-daL batch is roughly 26 US gallons — a typical homebrew fermentation vessel size.
Is the decaliter an official SI unit?
The decaliter uses the SI prefix deca- (10×), so it is a recognized metric unit. However, the hectoliter (100 L) and liter (1 L) are far more commonly used in practice.