Imperial cup to US tablespoon
imp cup
tbsp
Conversion History
| Conversion | Reuse | Delete |
|---|---|---|
| No conversion history to show. | ||
Quick Reference Table (Imperial cup to US tablespoon)
| Imperial cup (imp cup) | US tablespoon (tbsp) |
|---|---|
| 0.25 | 4.80379970202182193717 |
| 0.5 | 9.60759940404364387434 |
| 1 | 19.21519880808728774869 |
| 2 | 38.43039761617457549737 |
| 4 | 76.86079523234915099475 |
| 8 | 153.72159046469830198949 |
About Imperial cup (imp cup)
The imperial cup is a unit of volume equal to half an imperial pint, approximately 284.1 milliliters. It was historically used in British cooking recipes and is still found in older UK and Commonwealth cookbooks. The imperial cup is distinct from the US legal cup (240 mL) and the Australian metric cup (250 mL). Since the UK's adoption of metric measures, the imperial cup has largely fallen out of use, replaced by milliliters and the 250 mL metric cup.
Older British recipes (pre-1970s) may call for cups measured as imperial cups (~284 mL). A standard UK teacup holds about 1 imperial cup.
About US tablespoon (tbsp)
The US tablespoon (tbsp) is a unit of culinary volume equal to approximately 14.787 milliliters, defined as 3 US teaspoons or half a US fluid ounce. It is a fundamental cooking measurement in the United States for both liquid and dry ingredients. Butter is measured in tablespoons (1 stick = 8 tbsp), as are cooking oils, sauces, and spices. The US tablespoon differs from the Australian tablespoon (20 mL) and the imperial tablespoon (17.76 mL).
One tablespoon of olive oil is about 14 g. A standard butter portion is 1 tbsp (≈ 14 g).
Imperial cup – Frequently Asked Questions
How many milliliters is an imperial cup?
One imperial cup equals approximately 284.1 mL — half an imperial pint (568 mL). This is larger than both the US legal cup (240 mL) and the Australian metric cup (250 mL).
Is the imperial cup still used in the UK?
The imperial cup is largely obsolete in modern UK cooking, which now uses metric measurements. It may appear in old British recipe books published before the 1970s metric changeover.
How does the imperial cup compare to the US cup?
An imperial cup (284.1 mL) is about 18% larger than a US legal cup (240 mL). When using old British recipes in the US, 1 imperial cup ≈ 1.18 US cups — worth adjusting in baking.
What replaced the imperial cup in British recipes?
Modern British recipes use metric measures: milliliters (mL) for liquids and grams (g) for solids. The BBC and major UK food publishers phased out cup measures in favor of grams through the 1970s–1990s.
How many imperial cups are in an imperial gallon?
There are 16 imperial cups in one imperial gallon (8 pints × 2 cups/pint = 16 cups).
US tablespoon – Frequently Asked Questions
How many milliliters are in a US tablespoon?
One US tablespoon equals approximately 14.787 mL, typically rounded to 15 mL in culinary contexts. It equals 3 US teaspoons (3 × 4.929 mL = 14.787 mL).
How does the US tablespoon differ from the Australian tablespoon?
The Australian tablespoon is 20 mL — about 35% larger than the US tablespoon (14.79 mL). When using Australian recipes: 1 Australian tbsp ≈ 1.35 US tbsp. This is a significant difference in baking.
How many tablespoons are in a cup?
There are 16 US tablespoons in one US cup (240 mL): 1 cup = 16 tbsp = 48 tsp = 8 fl oz.
How much butter is in a tablespoon?
One US tablespoon of butter weighs approximately 14.2 grams (½ oz). A standard 4-oz US butter stick = 8 tablespoons = ½ cup.
Is a tablespoon the same in US and UK recipes?
No. A US tablespoon is about 14.79 mL; a UK/imperial tablespoon is about 17.76 mL — approximately 20% larger. Most modern UK recipes now use 15 mL metric tablespoons.