US teaspoon to US tablespoon

tsp

1 tsp

tbsp

0.33333333333662005634 tbsp

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Quick Reference Table (US teaspoon to US tablespoon)

US teaspoon (tsp)US tablespoon (tbsp)
0.250.08333333333415501408
0.50.16666666666831002817
10.33333333333662005634
20.66666666667324011268
31.00000000000986016902
62.00000000001972033804

About US teaspoon (tsp)

The US teaspoon (tsp) is a unit of culinary volume equal to approximately 4.929 milliliters, one third of a US tablespoon. It is one of the smallest standard US customary volume units, used in cooking, baking, and medicine for small ingredient quantities. The US teaspoon differs from the metric teaspoon (exactly 5 mL) and the imperial teaspoon (about 5.92 mL). In medicine, 5 mL is the standardized dosing teaspoon.

A standard dose of liquid children's medicine is one 5 mL teaspoon. A recipe calling for 1 tsp of vanilla extract uses about 4.93 mL.

About US tablespoon (tbsp)

The US tablespoon (tbsp) is a unit of culinary volume equal to approximately 14.787 milliliters, defined as 3 US teaspoons or half a US fluid ounce. It is a fundamental cooking measurement in the United States for both liquid and dry ingredients. Butter is measured in tablespoons (1 stick = 8 tbsp), as are cooking oils, sauces, and spices. The US tablespoon differs from the Australian tablespoon (20 mL) and the imperial tablespoon (17.76 mL).

One tablespoon of olive oil is about 14 g. A standard butter portion is 1 tbsp (≈ 14 g).


US teaspoon – Frequently Asked Questions

One US teaspoon equals approximately 4.929 mL, typically rounded to 5 mL in medicine and 4.93 mL in precise culinary conversions. The metric teaspoon used in Australia and Canada is exactly 5 mL.

A US teaspoon is about 4.93 mL; an imperial (UK) teaspoon is about 5.92 mL — approximately 20% larger. This difference can affect recipes crossing US and UK sources, particularly for spices and leavening agents.

In the US system, 3 teaspoons equal 1 tablespoon (3 × 4.929 mL = 14.787 mL). The metric equivalent is the same ratio: 3 × 5 mL = 15 mL tablespoon.

Not exactly. Medicine dosing uses a standardized 5 mL teaspoon, while the US cooking teaspoon is about 4.93 mL. For medication accuracy, always use a calibrated oral syringe rather than a kitchen teaspoon, which can vary from 3 to 7 mL.

There are 48 US teaspoons in one US cup: 1 cup = 16 tablespoons = 48 teaspoons.

US tablespoon – Frequently Asked Questions

One US tablespoon equals approximately 14.787 mL, typically rounded to 15 mL in culinary contexts. It equals 3 US teaspoons (3 × 4.929 mL = 14.787 mL).

The Australian tablespoon is 20 mL — about 35% larger than the US tablespoon (14.79 mL). When using Australian recipes: 1 Australian tbsp ≈ 1.35 US tbsp. This is a significant difference in baking.

There are 16 US tablespoons in one US cup (240 mL): 1 cup = 16 tbsp = 48 tsp = 8 fl oz.

One US tablespoon of butter weighs approximately 14.2 grams (½ oz). A standard 4-oz US butter stick = 8 tablespoons = ½ cup.

No. A US tablespoon is about 14.79 mL; a UK/imperial tablespoon is about 17.76 mL — approximately 20% larger. Most modern UK recipes now use 15 mL metric tablespoons.

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